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Easy Way to Cook Tasty Caldo de Res (beef soup)

Caldo de Res (beef soup) is one of the favorite food menus that are sought by many people people over the internet. When you are the one that is looking to get the recipe information, then here is the right website page. We convey the steps to how to cook with the ingredients needed. Make sure you also display related videos as additional information.

Caldo de Res (beef soup) You may have Caldo de Res (beef soup) using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Caldo de Res (beef soup)

  1. You need 5 lb of beef shank.
  2. It’s 5 lb of beef soup meat.
  3. Prepare 1 of water.
  4. You need 2 of onions cut large slices.
  5. Prepare 2 clove of garlic diced.
  6. You need 1 of salt to taste.
  7. It’s 5 of carrots cut in large chunks.
  8. It’s 3 of celery cut large chunks.
  9. Prepare 6 of potatoes cut in large chunks.
  10. It’s 4 of whole corn cobs 1/2.
  11. You need 3 of squash cut large chunks.
  12. It’s 1 of cabbage cut large slices.

Caldo de Res (beef soup) step by step

  1. place meat in 12 qt pot. Fill pot half full with water. Add onions and garlic. cook until meat is brown..
  2. Add salt, carrots, corn, celery, and potatoes. Cook until potatoes are soft. Add squash and cabbage cook until squash is tender. Serve with lemon, hot sauce and chips or tortillas.

Caldo de Res (beef soup) Video

Below is definitely an additional video to aid you in cooking Caldo de Res (beef soup). Maybe not the same as the steps above, but you causes it to become as alternative information or variations in cooking Caldo de Res (beef soup).

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