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Recipe: Tasty Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF

Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF is just about the favorite food menus that have been sought by many people people from the internet. Should you be the individual that is looking for the recipe information, then this is the right website page. We convey the steps to how to cook together with the ingredients needed. Make sure you also display related videos as additional information.

Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF You could cook Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF

  1. You need 450 grams of broad beans.
  2. It’s 2 tbsp of olive oil.
  3. You need 2 clove of garlic, thinly sliced.
  4. Prepare 2 tbsp of concentrated tomato puree.
  5. You need 1 tsp of red wine vinegar.
  6. You need 1 splash of white wine.
  7. You need 200 grams of red & yellow cherry tomatoes.
  8. Prepare 1 tbsp of freshly chopped dill.
  9. Prepare 1 tbsp of freshly chopped rosemary.
  10. Prepare 1 of salt & pepper to taste.

Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF step by step

  1. Cook the beans in boiling water for 3 minutes, then drain and run under cold water.
  2. Slip the outer skins off and discard.
  3. Heat the olive oil and add the rest of the ingredients. Cook for 12-15 minutes over a medium heat until the tomatoes start to soften and burst.
  4. Season to taste then add in the beans to warm through.
  5. A great side for a garden party or BBQ.

Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF Video

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